Colby Jack cheese or also known as Kombo, is a blend of both colby and monterey jack cheese. These two cheeses are marbled together to form a deep orange and smooth creamy colored cheese. As a result of the smooth versatile flavor of this cheese it is commonly used in cheese trays, in salads, in casseroles and on sandwiches.
INGREDIENTS: Pasteurized cow’s milk, salt, annatto color, enzymes, cultures. CONTAINS MILK.
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