Aged Cheddar cheese is both crumbly and creamy, and has the fullest cheddar flavor. It melts well and incorporates best in sauce applications because of its crumbling nature. This cheese goes well with crackers and wine.
INGREDIENTS: Pasteurized cow’s milk, salt, annatto color, enzymes, cultures. CONTAINS MILK.
Pick up at our Spruce shop in Oconto Falls, WI.
This product is perishable and requires express shipping to maintain freshness and quality.